Elegant and structured, with lovely fruit and excellent length, thanks to the careful selection of grape varieties. Batailley's little brother, run by the same technical team, on gravel soil in the heart of Pauillac, fermented then aged around 18 months in oak barrels, roughly 30% new. Good with red meat, lamb, venison or cheese.
VINTAGE | 2022
VOLUME | 750ml
WAS $66.99
NOW $59.99
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